How To Be a n00b at Denuo
Posted by Jessica Lau | April 16, 2010Allow me to introduce myself: I’m the rookie around here. The admittedly over-eager and dorky intern. I just finished my first week at Denuo and I am delighted to report that everyone here is refreshingly brilliant, intensely focused, yet pleasantly cool and collected (okay guys, can I get my ten bucks now?). Yes, I have much to learn here.
Sure, I expect it to be challenging at the bottom of the food chain, but that doesn’t mean I have to be anxious all the time. In fact, I will use this opportunity to gain critical purchase of my experiences, while providing some comic relief to my new colleagues. Here are four ways to be a n00b at Denuo: